24 members and guests had a very enjoyable evening at Gordon Ramsay’s Union Street cafe last night. After a drinks reception in the down stairs bar with magnums of Mas de Daumas Gassac Rose Frizzant 2013, we then moved to the upstairs restaurant where we had a gourmet four course meal matched with wines from Madiran in the South West of France.

Labranche Laffont – Pacherenc du Vic Bilh Sec 2013

Domaine de Berthoumieu – Charles De Batz 2010

Domaine de Berthoumieu – Argelys 2010

Domaine de Berthoumieu – Tanatis 2010

Many thanks to all those that attended the evening – we now start to look for our next event that is likely to be in May.